Hand-Crafted European Cakes
 

Triple Chocolate Cake
Slice
Layers of moist chocolate cake split with rich layers of ganache. A chocolate lover’s favorite!

Opera Cake
Slice
Fluffy yellow cake layered with chocolate ganache and espresso buttercream, covered with chocolate ganache.

Sacher Torte
Slice
A famous cake from Vienna. Dark chocolate cake split with raspberry jam and covered with chocolate ganache.

Marzipan Torte
Slice
Moist yellow cake with layers of raspberry filling and marzipan flavored buttercream, covered with a thin layer of marzipan and finished off with a layer of chocolate ganache. Topped with marzipan decorations.

White and Dark Chocolate Mousse Cake
6”
Chocolate cake split with a layer of dark chocolate mousse and a layer of fluffy white chocolate mousse.

Black Forest Cake

Moist Kirsch liquor-infused chocolate cake split with a layer of cherry and chocolate cream filing and whipped cream.

German Chocolate Cake

Traditional German Chocolate cake with pecans and sweet toasted coconut flakes.

Esterhazy

Crunchy layers of hazelnut infused flour and fluffy egg whites with a rich nougat butter-cream filling.

Tiramisu

Creamy mascarpone cheese, whipped cream and delicate lady finger cookies soaked in coffee and Amaretto. Sprinkled with cocoa powder.

Éclair

The classic sweet treat! Light, airy dough filled with smooth custard cream and topped with rich chocolate.

Rumball

Chocolate cake with real rum wrapped in a rich chocolate ganache.

Bienenstich

A traditional Austrian-German pastry with layers of sweet yeast dough and light whipped custard-cream. Topped with slivered almonds.

Lemon Mousse Cake

Yellow cake split with a layer of tart lemon mousse. Perfectly light and airy!

Blueberry Mousse Cake

Chocolate cake layers with layers of a sweet, airy blueberry mousse.

Chocolate Banana Mousse Cake

Chocolate and yellow cake layers with banana slices and chocolate mousse.

White Chocolate and with Raspberry Cake

Chocolate cake split with a layer of fluffy white chocolate mousse and tart and tangy fresh raspberry pieces.

Available with two days notice:

Dobos Torte
Layers of yellow cake split with nougat butter-cream. Iced with buttercream frosting.

Strawberry Shortcake
Yellow cake split with fresh strawberries and whipped cream.

Chocolate Mousse
Chocolate cake split with a layer of fluffy chocolate mousse.

Raspberry Mousse
Yellow cake split with a layer of raspberry mousse. Perfectly light and airy!


In addition to listed sizes, can be ordered in 6" 8" 10" 12" 14" 16" round sizes, or quarter-sheet, half-sheet, or full-sheet sizes with at least two days notice.
 
We serve danishes, muffins, croissants, strudels, gourment sandwiches, European breads, delicatessen, elegant desserts, fresh salads, soups and much more....

Austrian Bakery
2523 N Clark St
Chicago, IL 60614
Phone: (773) 244-9922
Fax: (773) 244 9929
meisterbaecker@gmail.com

Regular Store Hours:
Monday - Sunday: 8:00 am - 8:00 pm

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Austrian Bakery: Chicago bakery offering cakes, pastries, bread, sandwiches and catering.